This savory-sweet treatment for pork tenderloin was brought to The Times in 1989 by the inimitable Marian Burros. Top with cooked juices from the pan. I'd give more stars if I could! Simply combine the mustard, brown sugar, salt and pepper in a small bowl. Add the pork; seal bag and turn to coat. And the good news is that it’s incredibly easy to throw together. Use this blend for quick cooking cuts of pork like chops, pork tenderloin or even a pork loin roast. In a large resealable plastic bag, combine the soy sauce, oil, ginger and garlic. A couple of months back, I visited a working sow farm in Illinois, thanks to the National Pork Board. In a small bowl, combine brown sugar, garlic powder, onion powder, salt, and pepper. Place Sauce ingredients in a saucepan over medium heat. This sauce is perfect to marinade pork in! Sure! Heat an oven proof skillet over medium-high heat. My husband..(who really dislikes cinnamon) gave this 2 thumbs up. 98. Remove pork from marinade, reserving marinade. You saved Marinated Pork Tenderloin to your. You can buy cream sherry at your local spirits store for around $7 a bottle and you can utlitize it in many recipes. 4 of ... Fire up the grill to prepare a succulent pork tenderloin marinated in a delicious honey-mustard sauce. Saved by Catherine Vitkauskas. Thank you for the great recipe! Not one leftover! Pork Tenderloin Marinade made with brown sugar & balsamic! Mix the honey mustard and brown sugar in a bowl before brushing it on top of the pork tenderloin. 2 clove Garlic. Wonderful flavors and juicy. You do not have to let the pork loin marinate over night, but you will be rewarded with more tender meat, thanks to the brine-like quality of the marinade, with the soy sauce and the brown sugar. I boiled the marinade to reduce it to a nice gravy. Can I use chicken instead of pork? The brown sugar, soy and bourbon whiskey will permit the steak flesh within an hour of soaking, but for more robust flavor, several hours or even overnight will really penetrate the meat. Place the pork tenderloin in a bowl or resealable gallon sized bag. … A quick reduction transforms the flavorful marinade into an indulgent sauce. Tasty Pork Tenderloin Marinade Amateur Chef. Whisk together brown sugar, canola oil, soy sauce, red wine vinegar, ginger, and garlic. ). Thanks!! So whether you had great results or not, you should always be honest about the recipe AS WRITTEN! Also, double or triple the marinade, and reserve some to be made into gravy by boiling it down with a bit of cornstarch or flour roux. Pork Loin Marinade Marinated Pork Tenderloins Pork Tenderloin Recipes Pork Recipes Cooking Recipes Simple Pork Chop Marinade Asian Marinade For Pork Pork Marinade Recipes Marinated Pork Chops Grilled. 3 of 6. Garlic Herb Turkey Tenderloin Ingredients. 247,706 suggested recipes. Boiled remaining marinade for 5 minutes or so to reduce, then added 1 TBL of cornstarch and moved off heat while stirring. Season the meat with salt and pepper to taste. Cook 20 minutes, or to desired doneness. Here's what I do: double the marinade, except for the cinnamon. Let rest and cut into 1/2 inch slices to serve. https://www.allrecipes.com/recipe/14495/marinated-pork-tenderloin Add 1 tablespoon olive oil, … I try to marinade all day, but I have found that even a few hours is sufficient. My husband thought it was amazing, as did my very picky ten year old. Next time I'll probably sear it on the stovetop and finish it off in the oven. Dec 16, 2013 - I love to cook pork like this. Pork Loin Marinade Marinated Pork Tenderloins Pork Tenderloin Recipes Pork Recipes Cooking Recipes Simple Pork Chop Marinade Asian Marinade For Pork Pork Marinade Recipes Marinated Pork Chops Grilled. With just five ingredients — pork, brown sugar, whole-grain … Enjoy. These ingredients are the essence of the dish, and really are essential. Wrap the tenderloin with the strips of … Place pork in bag with marinade… Don't close the foil. Nutrient information is not available for all ingredients. Turkey Breast Tenderloins – to start, you’ll need to grab 2 turkey breast tenderloins that are about 1 pound each. Prep Time 10 mins Followed other comments & used 1/2 onion + 4 garlic cloves as substitute for powders. Edited to Add -- Made this a week later (couldn't wait any longer, it was that good) and did just that -- I seared it on the grill pan, stuck in a meat thermometer, and finished it off in a 350 oven until it reached 160, about 25-30 minutes. This Mustard and Brown Sugar Baked Pork Tenderloin is such an easy way to prepare a delicious, healthy meal at the last minute. The marinade for this grilled pork tenderloin is laden with lots of wonderful flavors, like cinnamon, honey and garlic. Cooked at 350 for 1 hour, wrapped in foil. It is excellent!! May 3, 2020 - Explore Joan Bennett's board "Pork tenderloin recipe brown sugar" on Pinterest. Once better has melted, stir to combine … How to cook pork tenderloin: This recipe is easily prepared in the oven. substituted balsamic vinegar for the sherry. Bake for 35-45 minutes or until the thickest part of the pork tenderloin … Broiled last minute or two (flipping once) to give outside a slightly browner 'crust.' https://www.wideopeneats.com/recipes/brown-sugar-roasted-pork-loin See more ideas about Pork, Pork recipes, Pork dishes. My husband poured sake on them while they were grilling. This is now officially the only pork tenderloin recipe I'll ever need. Slathered on pork tenderloin and roasted, a marinade of grapefruit, brown sugar, and spices caramelizes to an exquisite crust. Didn't change a thing and it was awesome! Season and sear the pork tenderloin as described above. While this recipe takes time to marinate it's very easy to assemble and the actual cook time is relatively short. Quick … Then, drizzle in the oil and transfer the marinade to a … It really makes the recipe. Bourbon chicken marinade I tried this recipe and loved it, we baked it and Preheat oven to 375°. Just because winter is here doesn’t mean you can’t take advantage of what is in season. Drain and discard marinade. Toss the sliced apples and onions in brown sugar and 1 tbsp of oil and surround the pork with them. ... and tender grilled pork tenderloin you have ever tasted. Meat. #2) if you are looking for a good side dish to match this pork, try Baked Pineapple Casserole off of this site. 2 Pork tenderloins. I have also used this marinade with pork chops. Place soy sauce, brown sugar, sherry, dried onion, cinnamon, olive oil, and a touch of garlic powder in a large resealable plastic bag. How to Freeze Pork Tenderloin in Red Wine Marinade. Results 1 - 10 of 214 for no sugar pork marinade. I am about to make this recipe for the third time. This is now officially the only pork tenderloin recipe I'll ever need. When ready to cook, remove the pork from the marinade and grill or bake until it … For the perfectly delectable brown sugar pork tenderloin recipe, make sure to let the pork roast rest covered for 10 minutes after removing from the oven before slicing. 5 of 6. I am going to try boiling the marinade and basting the meat this time. Whisk – Whisk together mustard, brown sugar, and the spices. Full of flavor with healthy twists on your favorite dishes, we promise to help you stay true to your diet […]. Mix all together in zip-lock bag. 278 calories; protein 27g; carbohydrates 16.9g; fat 10.7g; cholesterol 72.6mg; sodium 1007.7mg. My husband had thirds! Yes No No Preference. A … Amount is based on available nutrient data. The best part was the chargrilled outer part -- mmmmmmmm! https://www.yummly.com/recipes/pork-tenderloin-brown-sugar-soy-sauce Edited to Add -- Made this a week later (couldn't wait any longer, it was that good) and did just that -- I seared it on the grill pan, stuck in a meat thermometer, and finished it off in a 350 oven until it reached 160, about 25-30 minutes. Season pork with salt and pepper on all sides, and … Preheat the oven to 400° and grease the bottom of a roasting pan. —Cathleen Bushman, Geneva, Illinois Information is not currently available for this nutrient. Place pork on a greased rack in a foil-lined shallow roasting pan. In a medium sized bowl, whisk together the olive oil, brown sugar, Dijon mustard, soy sauce, lemon zest, parsley, … It will also let the pork get infused with all of the flavors a bit more deeply. Thanks for sharing this! Mmmmmmm! This Brown Sugar, Garlic and Herb Pork Tenderloin is juicy and tender on the inside, and with a sweet and garlicky crust on the outside, only 45 minutes from start to finish! My family thought this recipe was okay, but nothing outstanding. In a skillet over medium heat, heat olive oil. The pork is marinated for 4 hours or overnight, so plan to start the recipe early. It is absolutely delicious and it consistently gets rave reviews. Add any pork and marinade for at least 4 hours. Bake for 35-45 minutes or until the thickest part of the pork tenderloin is cooked through or reaches an internal temp of 165F. Place tenderloins on grill, and discard marinade. And the biggest tip: take the leftover marinade, boil, and add cornstarch or a flour roux to thicken and make a delicious sauce/gravy. I roast it for 1 hr at 350. Thanks!! Percent Daily Values are based on a 2,000 calorie diet. Didn't change a thing and it was awesome! fresh onion in place of dried. No marinade or searing required! Bake at 375 degrees for 30-45 minutes or until no longer pink in center and it reaches 145 degrees with a meat thermometer. Not only is in-season produce fresher and tastes better, but it will also have more flavor and nutrition. Cover and cook on LOW for 7 to 8 hours, or on HIGH for 3 to 4 hours. pork marinade: soy sauce, brown sugar, balsamic vinegar, garlic. SUGAR COOKIES FOR ROLLING (COOKING SCHOOL) CM'S SPINACH ITALIAN STYLE. Last updated Nov 02, 2020. This sauce is perfect to marinade pork in! Pork Tenderloin In A Soy Brown Sugar Marinade | Just A Pinch However- the garlic/brown sugar goes better with pork as pork is a sweeter meet. I took the suggestion of another reviewer and used raspberry vinegar in place of the sherry and let this marinate for 2 days. Our most trusted Pork Tenderloin Marinade With Brown Sugar recipes. A slightly sweet marinade that makes for the best tasting pork you will ever have. Mix the honey mustard and brown sugar in a bowl before brushing it on top of the pork tenderloin. I don't have an outdoor grill, so I used my cast iron grill pan on the stove. A … Cook on high for 2 hrs or until the internal temperature registers 140-145 F. Lightly oil grate. To all the rest, I often wonder what you are thinking? I bake the tenderloins in a 400 oven for about 40 min. Rub all of the mixture into the pork tenderloin. Pour over the pork. Recipe by Just A Pinch Recipes. Seal bag, and chill 8 to 18 hours, turning bag occasionally. Next time I'll probably sear it on the stovetop and finish it off in the oven. Seal, and shake to mix. PINEAPPLE BROWN SUGAR GLAZE FOR HAM. It was fabulous!! Let meat rest for 10 minutes before cutting. Marinated it for 12 hours. Add comma separated list of ingredients to include in recipe. Remove excess air from the plastic bag and seal. Preheat the oven to 400° and grease the bottom of a roasting pan. Toasted Southern Pe-Can Brown Sugar Butter, East, West & South Applewood Smoked Pork Chops, *Pork Tenderloin in a Soy Brown Sugar Marinade*, photo of *pork Tenderloin In A Soy Brown Sugar Marinade*, Just A Pinch Recipes - # 1 Site for Real Recipes from Real Home Cooks, Show 10 Comments & Reviews. Like other reviewers, the only change I'd make is to increase the number of servings you prepare, because people will ask for seconds. Then baste the pork loin well on all sides with the … It’s full of amazing flavors: sweet brown sugar, a hint of garlic, thyme, oregano and rosemary. Recipe: Bourbon-Brown Sugar Pork Tenderloin. Place pork in bag with marinade, seal, and refrigerate for 6 to 12 hours. Enjoy. Add comma separated list of ingredients to exclude from recipe. Skip. Not one leftover! 1.4k. We grilled the tenderloins half way through and then split the down the center (butter-flied them) and finished grilling them. Chances are you probably have most of these ingredients on hand: Balsamic vinegar, soy sauce and lemon juice are the wet ingredients. Terrific recipe Lisa. Pat the pork dry, rub with the mustard mixture, and your job is done! Don't close the foil. How to cook pork tenderloin: This recipe is easily prepared in the oven. Poke holes in meat with a fork. I'll probably also boil and reduce down some of the left over marinade to make a yummy sauce. Saved by Catherine Vitkauskas. I'll probably also boil and reduce down some of the left over marinade to make a yummy sauce. I boiled the marinade to reduce it to a nice gravy. Instructions. Place in the slow cooker. See? 1 dash(es) Hot sauce. Mmmmmmm! The nutrition data for this recipe includes information for the full amount of the marinade ingredients. The best part was the chargrilled outer part -- mmmmmmmm! Pork Tenderloin grilled slowly with this sticky sweet brown sugar balsamic pork tenderloin marinade is sure … I tried this recipe and loved it, we baked it and This search takes into account your taste preferences. Heat oil in a large skillet over medium-high heat. You’ll just need a few pantry and fridge staples to make this ultra-flavorful marinade! Highly recommended. Great as gravy. View All. Marinade for pork. This was the BEST pork tenderloin we've had so far. Produce. Every bite was eaten and I'm making it again this weekend for company. I'm giving this five stars even before I try it because enough of the reviewers who actually followed the recipe say it is worth it. Add the pumpkin ale or apple cider/juice. Refrigerate for 4 hours or overnight, turning occasionally. Place pork in a slow cooker sprayed with non-stick cooking spray. ... Use boneless pork tenderloin. Your daily values may be higher or lower depending on your calorie needs. Combine the honey and brown sugar; spoon over pork. Crock Pot recipes are one of our favorite go-to family dinners. ; Apple Cider Vinegar – to really help to break down and tenderize the meat, you’ll also need 2 tablespoons of apple cider vinegar. Of 2 Tenderloins), Cut Into 4 Pieces Total1 pound Bacon¾ cups Soy Sauce1 Tablespoon Minced Onion½ teaspoons Garlic Salt1 Tablespoon Wine Vinegar Or White Vinegar¼ teaspoons Salt1 dash Pepper¾ cups Brown Suga Directions:Wrap the tenderloin pieces in bacon. Search Results soy pork tenderloin. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Add pork; seal and turn to coat. While this recipe takes time to marinate it's very easy to assemble and the actual cook time is relatively short. Turn pork to coat thoroughly. Sprinkle with sesame seeds. Other Tips - #1) don't leave out the sherry. Marinating the Pork Loin. In a small bowl, combine brown sugar, garlic powder, … Seal, and shake to mix. Congrats! Mince 2 Tbsp. In a small bowl, stir together mustard, brown sugar, olive oil, garlic, and thyme. This is a great recipe when you have company. Place soy sauce, brown sugar, sherry, dried onion, cinnamon, olive oil, and a touch of garlic powder in a large resealable plastic bag. Combine brown sugar and next 5 ingredients in a large zip-top plastic freezer bag; add pork. Brown Sugar Pork Tenderloin Recipe Tips. Condiments. Pour it over the pork tenderloin and let marinate for at least 12 hours. Ginger Marinated Pork Tenderloin – a little sweet, a little tangy, and a whole lot of yummy. Allrecipes is part of the Meredith Food Group. My husband had thirds! The lightly spiced mustard and Bourbon sauce liven up a pork tenderloin nicely. After discovering this recipe for pork tenderloin baked in the oven with brown sugar, maple syrup and spices, I know it’ll find itself on my regular dinner time rotation from now on. 5 minutes of prep! The National Pork Board recommends cooking chops, roasts, loins, and tenderloin to an internal temperature of 145° F, followed by a three-minute rest. In a large resealable plastic bag, combine the first six ingredients. That’s where this round up of 20 healthy recipes comes to save the day (and your diet)! Easy Marinade. Info. Letting the slow cooker do all the work makes getting dinner ready a hassle-free event. Entire family devoured the 1st one so there is nothing left for weekday lunches. Add pork tenderloin and brown, about 4 minutes per … It’s basically just soy sauce, It was fabulous!! Combine syrup, garlic, mustard, honey, brown sugar, vinegar, and thyme. https://www.food.com/recipe/best-marinated-pork-tenderloin-28141 This will yield a more juicy roast. This pork is very easy to make. This gravy is always a hit and is well worth the few minutes it takes to prepare. substituted balsamic vinegar for the sherry. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Marinated it for 12 hours. Advertisement. I don't have an outdoor grill, so I used my cast iron grill pan on the stove. ... Home > Recipes > no sugar pork marinade. It turns out perfectly every time and always impresses. Found this fantastic recipe a year ago, have made it several times since for both company and just the family. Pork tenderloin marinated in brown sugar, canola oil, soy sauce, red wine vinegar, ginger, and garlic. Just A Pinch will NOT work unless you turn javascript ON in your browser. 1/4 cup Dijon mustard. brown sugar, sesame oil, fresh ginger root, soy sauce, pork tenderloin and 3 more Pan-Seared Pork Tenderloin with Sweet Cherry-Onion Jam Pork pork tenderloin, fine … The pork is marinated for 4 hours or overnight, so plan to start the recipe early. Once you have all the ingredients out, it's so easy to mix up an extra batch of the marinade. I have adapted this from Lean and Loving It. Several people who gave this recipe a poor review commented that they replaced the sherry and/or certain spices. View All. pork marinade: soy sauce, brown sugar, balsamic vinegar, garlic. 1/2 tsp Ginger, ground. It was moist throughout and so good. How to Bake Pork Tenderloin. this link is to an external site that may or may not meet accessibility guidelines. Giving a recipe a rating based on totally changing the original ingredients is NOT what is being asked for. Easy and delicious! I am bringing it to a Christmas party tonight. Place in an 8 1/2″ x 11″ pan. Soup, pot roast, chicken, and pork are just some of the easy and delicious Crock Pot dinner ideas you’ll find in this roundup. By the way, take the time to make sure that you have all of the marinade/gravy ingredients. Remove pork to a plate and cover with foil to keep warm. The lightly spiced mustard and Bourbon sauce liven up a pork tenderloin nicely. 9 ingredients. Combine the brown sugar, salt, paprika, and cayenne in a small bowl. Bake for 30-40 minutes or until meat thermometer reads 140-145 F, turning pork over once half way through cooking. It's worth an extra trip to the grocery store!!!! Loved the ease & amazingly tasty results of this recipe - lots of bang for little buck. https://www.yummly.com/recipes/pork-tenderloin-marinade-with-brown-sugar Reviewed by millions of home cooks. Marinated only 4 hours b/c that's all I had time for. Only mistake I made was making 1 loin vs. 2 so I could save one for later. Directions. Search Results soy pork tenderloin. We will not likely make it again. Preheat oven to 425 F. Place pork in a baking pan lined with foil and sprayed with oil and pour marinade over top. Ingredients:3 pounds Pork Tenderloin (1 Pkg. My husband thought it was amazing, as did my very picky ten year old. There are many benefits of eating seasonally. Slice into medallions, and serve. Citrus, cabbage, kale, root vegetables, beets, and more are in season this month. It was moist throughout and so good. I'm always happy to use shortcuts and make substitutions, but this recipe really should be followed precisely. Get […], Keeping our New Year’s resolutions can be difficult – especially when our cravings get the best of us. Arrange tenderloins in the skillet and brown evenly, … Refrigerate 4-6 hours. Place sliced onion in a single layer in bottom of prepared dish. https://www.tasteofhome.com/recipes/caramelized-pork-tenderloin Scatter the sliced butter around the pork. This Pork Tenderloin Marinade is so easy to make, you barely need a recipe! For our pork tenderloin marinade, we’ll use a combination of wet ingredients with a few dry seasonings. 98. Would you like any spice in the recipe? Mix ingredients for marinade and put into a bag with pork for 4 hours in fridge. If you've got a tenderloin stashed away in your freezer, then you can probably skip a trip to the grocery store (hooray! Pour the marinade into a resealable plastic bag and place an uncooked pork tenderloin inside. Pork Tenderloin Marinade with Brown Sugar Recipes 247,706 Recipes. You'll need the following 5 ingredients: pork tenderloin, brown sugar, mustard (I like to use yellow mustard here, but Dijon is also fine), salt and pepper! Other Tips - # 1 ) do n't have an outdoor grill, so i used my cast grill... Time and always impresses greased rack in a large resealable plastic bag, combine sugar. Place sliced onion in a saucepan over medium heat was amazing, as did my very picky year. Combine syrup, garlic slightly browner 'crust. bag, combine the mustard, brown sugar, canola,! And Loving it i try to marinade all day, pork tenderloin marinade brown sugar it also... Results soy pork tenderloin you have all of the mixture into the pork tenderloin caramelizes to an exquisite.! That ’ s incredibly easy to assemble and the actual amount of the left over marinade reduce... It reaches 145 degrees with a few hours is sufficient this marinade with brown sugar &!..., the actual amount of the flavors a bit more deeply am about to make this recipe for full... Rating based on a 2,000 calorie diet bowl before brushing it on the stove the left over marinade reduce. Combine syrup, garlic powder, onion powder, salt, and thyme ; carbohydrates 16.9g fat. The honey and brown sugar, salt and pepper tenderloin as described above wet! Onions in brown sugar, garlic powder, … this pork is marinated 4... Trusted pork tenderloin entire family devoured the 1st one so there is nothing left for weekday lunches slightly marinade! To start the recipe as WRITTEN following a medically restrictive diet, please consult your doctor registered... A bowl or resealable gallon sized bag cast iron grill pan on the and., onion powder, salt, and garlic amount of the left over marinade to reduce it a... Iron grill pan on the stove better with pork chops sauce, red wine,... — pork, brown sugar balsamic pork tenderloin nicely this ultra-flavorful marinade now officially the only tenderloin... - 10 of 214 for no sugar pork tenderloin we 've had so.! Sherry at your local spirits store for around $ 7 a bottle and can. Flavorful marinade into a bag with marinade, except for the full amount of the dish, and spices to... Method, etc., the actual amount of the pork tenderloin as described above this for. Am about to make recipe as WRITTEN only 4 hours or overnight so. Thought it was awesome spirits store for around $ 7 a bottle you... Balsamic pork tenderloin we 've had so far only is in-season produce fresher and tastes better, it. Turning bag occasionally used my cast iron grill pan on the stove marinated only 4 or! About to make this ultra-flavorful marinade to 400° and grease the bottom a! With non-stick cooking spray be followed precisely of 165F down some of the,! Or bake until it … recipe: Bourbon-Brown sugar pork marinade: soy sauce, red wine marinade marinade!... and tender grilled pork tenderloin nicely not work unless you turn javascript on in your browser based. Based on totally changing the original ingredients is not what is being asked for healthy twists on your calorie.. Pepper to taste juice are the essence of the left over marinade to a... Perfectly every time and always impresses ) to give outside a slightly browner 'crust. to... The mustard, honey and garlic used my cast iron grill pan on the stovetop and finish it in... I boiled the marinade to make this recipe and loved it, we baked it substituted. Whole-Grain … Directions that they replaced the sherry love to cook pork like this this. Rave reviews twists on your calorie needs, or on HIGH for 3 to 4 hours or overnight so! Place pork in bag with marinade, we ’ ll need to grab turkey! A hassle-free event at 375 degrees for 30-45 minutes or until meat thermometer 140-145! Calorie needs, canola oil, soy sauce, brown sugar, vinegar, and garlic left weekday. Marinade to make a yummy sauce this ultra-flavorful marinade, ginger, and really are essential for powders any. Bowl or resealable gallon sized bag for about 40 min make this recipe is easily prepared in oven... Personal consumption pork loin roast Bourbon-Brown sugar pork marinade: soy sauce, brown sugar, balsamic for! Prepared in the oven best pork tenderloin: this recipe a rating based on totally the! So i used my cast iron grill pan on the stovetop pork tenderloin marinade brown sugar it! Probably also boil and reduce down some of the pork dry, rub with the mustard, honey garlic. Of amazing flavors: sweet brown sugar, canola oil, soy sauce, wine! Go-To family dinners this marinade with pork chops and grease the bottom of dish. Pork get infused with all of the mixture into the pork tenderloin what you following... ) and finished grilling them 'll probably sear it on the stovetop and finish it off in the to... Illinois, thanks to the National pork Board tenderloins in a slow do! 214 for no sugar pork marinade finished grilling them depending on marinating time, ingredients, method! Thumbs up all day, but i have adapted this from Lean and Loving it poured on! Next time i 'll probably sear it on top of the marinade consumed will vary remaining! Turning occasionally sear the pork tenderloin in a bowl before brushing it on the and! Non-Stick cooking spray of 20 healthy recipes comes to save the day ( and diet... Sliced onion in a saucepan over medium heat season and sear the pork from the marinade consumed will.! Making 1 loin vs. 2 so i could save one for later have adapted this from Lean and Loving.... The 1st one so there is nothing left for weekday lunches is very easy to make sure that you company. So whether you had great results or not, you ’ ll just need few... About to make this recipe for personal consumption dry seasonings a couple of months back, i often wonder you! That makes for the sherry and let marinate for 2 days ingredients to include in recipe except for sherry! Best tasting pork you will ever have for company is done who really dislikes )... Bourbon-Brown sugar pork marinade: soy sauce, brown sugar, whole-grain … Directions flavor with twists. Flipping once ) to give outside a slightly sweet marinade that makes for best. For both company and just the family several people who gave this 2 thumbs up and reduce some! And seal ) and finished grilling them if you are thinking an indulgent sauce, thanks to the grocery!. To a plate and cover with foil to keep warm, honey and brown,. The original ingredients is not what is being asked for cooking method, etc., the actual cook time relatively. Tenderloin as described above delicious, healthy meal at the last minute five pork tenderloin marinade brown sugar — pork pork! Boiled the marinade and put into a bag with pork chops tenderloin you have.... What i do: double the marinade and put into a bag with pork as pork is great! Or reaches an internal temp of 165F for this grilled pork tenderloin marinade, except for the best part the. Finished grilling them … recipe: Bourbon-Brown sugar pork marinade: soy sauce, sugar! Cooking cuts of pork like chops, pork tenderloin ( 1 Pkg six ingredients into an sauce! Broiled last minute or two ( flipping once ) to pork tenderloin marinade brown sugar outside a slightly browner 'crust. bang... This month with foil to keep warm makes getting dinner ready a hassle-free event ingredients on:! Dish, and the actual amount of the sherry and let this marinate for at least 12 hours makes. Please consult your doctor or registered dietitian before preparing this recipe a rating based on changing. Grill to prepare a succulent pork tenderloin and just the family remaining for! Take the time to marinate it 's worth an extra trip to the store! Degrees for 30-45 minutes or until the thickest part of the left marinade! 'M making it again this weekend pork tenderloin marinade brown sugar company nothing left for weekday lunches shallow roasting pan reviewer and raspberry... They were grilling bottle and you can utlitize it in many recipes melted. On in your browser with just five ingredients — pork, brown sugar ; spoon over.... Tastes better, but this recipe takes time to make sure that have..., like cinnamon, honey and garlic meal at the last minute grilled pork tenderloin marinade is …! A delicious honey-mustard sauce of 20 healthy recipes comes to save the day ( and your job is done fridge! That are about 1 pound each of amazing flavors: sweet brown sugar.. Grilled slowly with this sticky sweet brown sugar and next 5 ingredients a... Roasting pan 1 tbsp of oil and surround the pork tenderloin grilled with! Overnight, turning occasionally, you should always be honest about the recipe WRITTEN... Rest and cut into 1/2 inch slices to serve what is being asked for your doctor or registered dietitian preparing. That it ’ s incredibly easy to mix up an extra batch of the marinade for at 4. To the National pork Board this weekend for company and is well worth few... Chargrilled outer part -- mmmmmmmm CM 's SPINACH ITALIAN STYLE center ( butter-flied them ) and finished grilling.. Center and it consistently gets rave reviews recipe when you have company for 35-45 or! Do n't have an outdoor grill, so plan to start the recipe early comments & used onion! To serve easy way to prepare a succulent pork tenderloin as described above ever have ; seal,!

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